BEER MENU

CURRENT BEER OFFERINGS AT THE BREWERY AND THE LIBATION LODGE

*Menu is subject to change depending on availability including expanded options at the Libation Lodge

Shoreline

SESSION ALE

four pack of shoreline session ale and a pint on a wooden stool

4.8% ABV

Shoreline Session Ale is our hoppy low ABV ale brewed for maximum post-ride refreshment. This Session Ale features a mix of Pale and Vienna malt for a nice bready character and body in a low-alcohol package. Cascade, Simcoe, and Strata hops before dry hopping with Mosaic, Simcoe, and Cascade creates notes of soft tropical fruits and bright citrus before trailing off with a mix of pine and herb. Be sure to check out Shoreline Of Tahoe at 259 Kingsbury Grade Stateline, NV for all of your outdoor needs and let ’em know you love the Shoreline Session Ale

PONTOON PARTY

HARD SELTZER

Pint of hard seltzer with strawberry and lemons around it.

5.0% ABV

Subtly tropical and radically refreshing, this strawberry lemon flavored bubbly drank is crushable and totally free of gluten.

Picco Pils

ITALIAN PILSNER

Pint of PICCO PILS on a wooden surface.

5.3% ABV

Picco Pils is our Italian-style Pilsner. Heirloom Italian-grown barley creates a subtly sweet and malty body while still finishing light and crisp. A subtle dry hop of German Saphir and Tettnang hops creates gentle floral, citrus, and herbal spice notes. Picco Pils is made to be refreshing, yet complex; perfect for your next aprés session.

marlette sunrise

BLOOD ORANGE BLONDE

Marlette Sunrise 4-pack and pint on a wood table

5.3% ABV

Our Marlette Sunrise is a take on our original blonde ale that gained an instant following. We brewed it with honey malt and flaked wheat for a hint of sweet malt complexity and then added a hint of blood orange purée to the conditioning beer. The result is a tasty brew that has nuanced fruit notes and a clean and refreshing finish, perfect for summertime in Lake Tahoe.

NIEVE DULCE

Pint of churro porter with churros and sugar on a wooden bar looking into the brewery tap room

CHURRO PORTER

5.3% ABV

Nieve Dulce is our churro porter brewed to balance street cart treat flavors in a drinkable package. A mash full of English pale and crystal malts plus pale chocolate creates a luscious chocolate and caramel-flavored porter base. We then conditioned the beer on cinnamon and vanilla to evoke the warming spicy sweet character found in our favorite churros. Nieve Dulce is the perfect drinkable sweet treat, a delicious blend of churro vibes in a chocolatey porter.

Barrett Brown

Four Pack and a Pint of Barrett Brown Ale

BROWN ALE

6.3% ABV

Full-bodied brown ale brewed with crystal and pale chocolate malts for a full body and decadent flavor. Notes of raisin bread, German chocolate cake, caramel, and oatmeal cookies.

CARVE

WEST COAST IPA

FOUR PACK OF CARVE WITH A PINT IN NATURE

6.2% ABV

Carve is our West Coast IPA brewed with California style. Exceedingly crisp, light in body, and bursting with hop flavor, this beer crushes while delivering all the hoppy goods. Citra Cryo dip hop adds a rich citrus undertone while Nelson and Mosaic in the dry hop lends notes of dank herb and ripe tropical fruit.

Golden Trout

GOLDEN STOUT

PINT OF Golden Stout on coffee beans with a bag of drink coffee do stuff coffee in the background.

6.4% ABV

Golden Trout Stout is our golden stout, unique in its dichotomy of color and flavor. Brewed with lightly colored malt, flaked oats, and barley for a creamy texture, this beer is then conditioned on cacao nibs and coffee from our friends at Drink Coffee Do Stuff. Their Bark at the Moon roast adds notes of chocolate, caramel, and freshly drawn espresso while the blonde beer layers in lighter flavors of wafer and honey. Drink coffee beer and do stuff!

Fog NOzzle

HAZY IPA

four pack of fog nozzle with a pint on a table

6.8% ABV

The Fog Nozzle, with a 6.8% ABV and 35 IBU, is our New England style IPA fermented with an expressive yeast and hopped to the gills with Mosaic, Ekuanot, Simcoe, and Azacca hops. Notes of oatmeal with apricot preserves, pineapple, mango orange juice, and a hint of coniferous forest, make this beer a real treat to quaff.

Angora

WEST COAST IPA

Four pack of Angora and a pint on a wooden surface

6.7% ABV

Brewers Cup of California 2023 Winner! Angora was the very first IPA we ever brewed. This beer is a modern West Coast IPA brewed with a dash of oats and white wheat and hopped with Mosaic, Centennial, Citra, and Simcoe throughout. Angora IPA features notes of candied mango, ripe tropical fruits, and damp pine forest.

BIll & matt’s Bogus Journey

TULIP of Bill & Matt's on a keg in front of a door covered in stickers

WEST COAST DOUBLE IPA

8.0% ABV

Bogus Journey West Coast DIPA is our best-sipping sequel hopped with bodacious amounts of Cashmere and Citra and a dip hop of Citra Cryo. A clean and crisp malt bill plays a supporting role while radical hop notes of juicy mango, ripe melon, and bold citrus are front and center. Bogus Journey will have your taste buds playing the air guitar.

Cranberry Gin & Tonic

Cranberry Gin & Tonic in a tulip with oranges, cranberries and rosemary on a wooden surface

SELZTER COCKTAIL

12.0% ABV

Cranberry G&T is our cocktail-inspired hard seltzer. We brewed our extra-strength seltzer and conditioned it on gin botanicals including juniper berries, coriander seeds, and dried citrus peels. We then blended in some tonic syrup and cranberry juice to make a seltzer mixed drink that balances bold flavors of spice, acidity, and sweetness with a punchy dose of booze character.